mmmm....here's another...

{recipe & pic from ACCORDING TO KELLY}

chicken tortellini soup

9 oz. frozen broccoli

8 cups water

4 tsp. of chicken bouillon (i used 8 cubes)

3 cans chicken broth

1 can cream of chicken soup

2 cups cubed chicken (i added more, but i like a lot of chicken)

1 cup chopped onion

2 cups sliced carrots

2 cloves or tsp. garlic powder

1 tsp. basil1 tsp. oregano

1 package frozen cheese tortellini

mix everything together, except the cream of chicken soup, & bring to a boil. add the cream of chicken soup, heat and then serve.

delicious with some crusty italian bread!