Tuesday, May 13, 2008

Creamy Crockpot Chicken and Broccoli

I got this recipe from pickypalate.blogspot.com
I changed a few things and left some things out....It was really good!

3-4 chicken breasts
1-14 oz. can cream of chicken soup
1-14 oz. can of cheddar and broccoli soup
1-14 oz. can chicken broth
1/2 tsp salt
1/4 tsp garlic salt
1 cup sour cream
6 cups broccoli , lightly steamed
1 cup shredded cheddar cheese

Pour soups, broth and seasonings in crockpot over low heat. Whisk until smooth. Place chicken in, pressing to the bottom. Cook on low for 6 hours or on high for 3 hours. When chicken is cooked, shred into bite size pieces. Stir in sour cream and broccoli. Serve over steamed rice or mashed potatoes. I did rice the first night and then used it as gravy over mashed potatoes the 2nd day! YUMM!

2 comments:

Pam said...

I really like your new recipe book blog. I also wish you would do your menu monday. I don't like cooking or planning, so I just copied what you did. It was pretty nice. :) I'm all about easy recipes, or I'll just make stuff up. I can't stand following a really complex recipe. I just don't like to cook that much. This recipe looks good and I'll have to try it.

Thanks,
Pam

Melinda said...

YES!!! I LOVE crockpot recipes! This one looks yummmmy! I am gonna try it. Thanks Karst!